Reflecting on World Food Day

One might wonder what an African businessman from the largest city in Uganda has in common with a soybean farmer from Astoria, a South Dakota community of 139 people. The answer is a St. Louis-based organization linked us in the important job of feeding a growing world.

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South Dakota Farmer Sees U.S. Soy in Action on Africa Trip

David Iverson, a South Dakota farmer from Astoria, is in Africa this week showcasing the benefits of soy. Through his work as chairman of the South Dakota Soybean Checkoff and chair of the American Soybean Association’s WISHH Committee, David hopes to help spur market development for soy by sharing it’s nutritional value with people in Africa.

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